dboukrestaurant
charcoal grilled sea bass served with mash potato
grilled salmon, sea bass, king prawns served with
charcoal grilled salmon fillets served with herb
marinated jumbo king prawns with lemon garlic dill
lamb stewed in a curry sauce served with steamed
mix sauted vegetables served with steamed rice
chicken stewed in a curry sauce served with
fried aubergine with tomato ragu chickpeas mint
taouk, lamb, kofta, wings served with vermicelli
roasted slow cooked lamb shank served with mash
grilled steak served with steak chips and mushroom
grilled marinated lamb chops served with batata
kofta topped with spicy tomato sauce served with
marinated cubed lamb filets served with vermicelli
minced lamb shoulder, onion, parsley served with
marinated chicken cubes in garlic,Lebanese spices
vine leaves stuffed with rice, tomato, fresh mint,
fresh creamy yogurt with mixed with finely chopped
creamy hummus mixed with peppers and chilli
charcoal grilled aubergine,tahini, pomegranate
chickpeas, tahini, lemon juice
a traditional lebanese dessert made with fine
crispy baked katayfi, pistachio clotted cream
sautéed king prawns, butter, garlic, creamy white
thin pastry filled with cheese and spinach served
Sautéed Lebanese sausages, cherry tomato, lemon
breaded fried prawns,sweet chilli dip
deep fried calamari served with homemade tartar
sautéed in pomegranate molasses lemon juice
Fried wings served with coriander, lemon sauce
tomato,mint,topped with olive oil
chickpeas,broadbeans, mixed veg, tahini, sesame
diced fried potato, coriander, fresh chilli
deep fried pastries filled with ground meat, onion
Lebanese pastry filled with spinach, onion, lemon
one of Lebanons national dish, fried hearty
Lebanese mixed salad topped with falafel
Halloumi salad topped with grilled halloumi
Lebanese mixed salad topped with grilled chicken
lettuce, vine tomatoes, cucumber topped with
chopped parsley, mint, vine tomatoes, brown
Slow cooked mixed vegetables with olives,and
cod fish fillets poached in a tomato sauce and an
Slow cooked marinated chicken braised with
Slow cooked marinated lamb with butternut squash,
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